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American food
American food
Author
Blaxland, Wendy
Publisher
Smart Apple Media
Publication Date
2012
Language
English
Book
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Description
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Published Reviews
Table of Contents
From the Book
I can cook!
American food
American food basics. Traditions and styles
American ingredients
Cooking basics. Equipment
Weight, volume, temperature, and special diets
Safety and hygiene
Let's cook!. Blueberry muffins
Hamburgers
Peanut butter and jelly sandwich
Corn on the cob
Pancakes
Homemade lemonade
Apple pie
An American food celebration : Thanksgiving
Try this!
Glossary.
Author Notes
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Subjects
Subjects
Cookbooks
Cooking, American
Cooking, American -- Juvenile literature
Food
Food -- United States -- History -- Juvenile literature
History
More Details
ISBN
9781599206677
NoveList
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