How to bake everything: simple recipes for the best baking

Book Cover
Author
Bittman, Mark
Publisher
Varies, see individual formats and editions
Publication Date
Varies, see individual formats and editions
Language
English

Description

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Subjects

Subjects
Baking
Cookbooks
COOKING
Cooking & Food
COOKING -- Methods -- Baking
Food & Cooking
Health & Fitness
Methods
Nonfiction
Quick and easy cooking
Reference

More Details

Contributors
Bittman, Mark Author
Bittman, Mark  Author
Witschonke, Alan Illustrator
Witschonke, Alan,1953- illustrator
ISBN
9780470526880
9780544798861
UPC

NoveList

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