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Middle Eastern food
Middle Eastern food
Author
Blaxland, Wendy
Publisher
Smart Apple Media
Publication Date
2012
Language
English
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Description
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Published Reviews
Table of Contents
From the Book
Middle Eastern food
Middle Eastern food basics
Traditions and styles
Middle Eastern ingredients
Cooking basics
Equipment
Weight, temperature and special diets
Safety and hygiene
Let's cook!
Dolmas
Hummus
Tabouli
Lamb shish kebabs
Chicken and couscous
Orange sharbat
Turkish delight
A Middle Eastern food celebration: Eid ul-Fitr
Try this!.
Author Notes
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Subjects
Subjects
Cookbooks
Cooking, Middle Eastern
Cooking, Middle Eastern -- Juvenile literature
Food
Food -- Middle East -- History -- Juvenile literature
History
More Details
ISBN
9781599206721
NoveList
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